French Earl Grey
French Earl Grey offers a sophisticated spin on the classic. Pure Sri Lankan black tea is layered with rose petals, pineapple, mango, and marigold, then lifted with cold-pressed bergamot. Medium-bodied with citrus and fruity notes, aptly described as a melody of fruit. Perfect for afternoons, this blend soothes, refreshes, and helps you relax.
A complex marriage of fruit with an underlying bergamot finish
Black tea with pineapple and mango pieces, rosehip, marigold petals, rose petals, cold press bergamot oil, passion fruit flavour, soursop flavour and strawberry flavour
Standard Delivery
- We have a standard rate of $10. Typically arrives 1 – 10 business days after dispatch depending on
state. Free for orders $65 and over.
Express Shipping
- Our express shipping is $24 and will arrive within 1 – 3 business days after dispatch depending on
state.
Sri Lanka, Kandy Region
The tea industry was born in Ceylon when James Taylor started a tea plantation in Loolecondera estate in Kandy in 1867. He was drawn to the region and it’s not hard to see why, the Kandyan Hills are spectacular - marked by a cool, calming atmosphere and heady fragrant breezes. It is one of Sri Lanka’s most flourishing tea growing regions, but it was also the last Kingdom of Sri Lanka. Known as the central province of Sri Lanka, the tea estates are dotted in the hills surrounding the low-lying valley of Kandy. The altitude is considered ‘mid-grown’, the estates are surrounded by mountains all around, which protects them from wind and helps produce a deeper-coloured, bright and fragrant tea. It’s a strong and full bodied brew.