A taste of Australia in a cup of tea
Experience the fresh flavours and citrusy zing of our new springtime blend, Lemon Myrtle Tea.
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Honeydew Green
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HONEYDEW GREEN
Whilst China and Japan may claim historical rights to green teas, Sri Lankan Green Teas are equally renowned and admired by tea aficionados. This blend takes pure green tea and combines it with honeydew pieces & natural apricot flavour to create a tea that has all the healthy aspects of green tea with one big plus – it tastes deliciously refreshing.
Green tea with highlights of melon and apricot
Green tea, honeydew pieces & apricot flavour
Standard Delivery - We have a standard rate of $8.50. Typically
arrives 1 – 10 business days after dispatch depending on state. Free for
orders $60 and over.
Express Shipping - Our express shipping is $24 and will arrive
withing 1 – 3 business days after dispatch depending on state.
HONEYDEW GREEN!
What a restorative and stimulating surprise was my first taste of Honeydew Green Tea. The flavours of honeydew and apricot are a refreshing and delightful taste; a beautiful tea for anytime of the day. Well done Tea Drop!
Suz P
Adelaide Hills
good tea
nice tea fast delivery
Love
This tea is my favourite, I reuse the same teabag throughout the day and it still keeps a nice flavour
Welcome the day....
Honeydew Green is my go-to every morning. The smell of a hot cup of this tea makes you look forward to the day ahead. Light and delicious - I couldn't imagine starting my day drinking anything else.
Worth a try!
Nice tea if you like fruity teas because the honeydew taste definitely comes through.
Sri Lanka, Kandy Region
The tea industry was born in Ceylon when James Taylor started a tea plantation in Loolecondera estate in Kandy in 1867. He was drawn to the region and it’s not hard to see why, the Kandyan Hills are spectacular - marked by a cool, calming atmosphere and heady fragrant breezes. It is one of Sri Lanka’s most flourishing tea growing regions, but it was also the last Kingdom of Sri Lanka. Known as the central province of Sri Lanka, the tea estates are dotted in the hills surrounding the low-lying valley of Kandy. The altitude is considered ‘mid-grown’, the estates are surrounded by mountains all around, which protects them from wind and helps produce a deeper-coloured, bright and fragrant tea. It’s a strong and full bodied brew.
