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Good tea
Beautiful scent of mango green tea. If more mango could be put, would be even better
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Mango Magic
Rated 5.0 out of 5
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MANGO LOVING
It’s one the world’s most exotic fruits, and now you can savour that mango taste without the mess of eating one! Mango Magic is called magic because the last miraculou...
Caffeine Level: low
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A refreshing green tea with subtle tones of mango
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Pure green tea, orange blossoms, mango pieces, safflower and mango flavour
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Sri Lanka
Kandy Region (Medium grown)
Harvest - All year
-
MANGO LOVING
It’s one the world’s most exotic fruits, and now you can savour that mango taste without the mess of eating one! Mango Magic is called magic because the last miraculou...
Caffeine Level: low
-
A refreshing green tea with subtle tones of mango
-
Pure green tea, orange blossoms, mango pieces, safflower and mango flavour
-
Sri Lanka
Kandy Region (Medium grown)
Harvest - All year
2 Teaspoons
75-80C / 230ml
2-4min
Enjoy!
4 Teaspoons
75-80C/150ml
2-4 Min
Fill with ice and enjoy!
Tasting Notes
Refreshing, with subtle tones of mango
Origins
Sri Lanka, Kandy Region
The tea industry was born in Ceylon when James Taylor started a tea plantation in Loolecondera estate in Kandy in 1867. He was drawn to the region and it’s not hard to see why, the Kandyan Hills are spectacular - marked by a cool, calming atmosphere and heady fragrant breezes. It is one of Sri Lanka’s most flourishing tea growing regions, but it was also the last Kingdom of Sri Lanka. Known as the central province of Sri Lanka, the tea estates are dotted in the hills surrounding the low-lying valley of Kandy. The altitude is considered ‘mid-grown’, the estates are surrounded by mountains all around, which protects them from wind and helps produce a deeper-coloured, bright and fragrant tea. It’s a strong and full bodied brew.
