Our incredible partnerships have made these achievements possible. There is still a way to go, but together we are committed to driving the change that is needed to achieve a thriving tea sector.

Read the Full Article by South Melbourne Market

How to make Matcha Ice Cream

1. Using a saucepan heat the milk.
2. Add sugar and Matcha to hot milk and stir.
3. In a separate heat-proof bowl, whisk the egg yolks together.
4. Then slowly pour the warm milk into the egg yolks and continue to whisk till mixture thickens. 
5. Note: Make sure the milk is not too hot when pouring over eggs and that you keep whisking on.
6. Place this in the freezer for 5 hours.
7. In a separate bowl add heavy cream, vanilla extract and whip together till soft peaks form.
8. Now take out the mixture from the freezer and whip together with the cream using an electric hand mixer.
9. Place back in the freezer overnight or at least 8 hours.

How to make Chamomile Ice Cream

1. Using a saucepan heat milk.
2. Add sugar and honey to hot milk and stir.
3. In a separate heat-proof bowl, whisk the egg yolks together.
4. Remove pan from heat, add the Chamomile Blossoms tea. Let it steep for 10 minutes, then strain milk into a clean pan.
5. Then slowly pour the warm milk into the egg yolks and continue to whisk till mixture thickens.
6. Place this in the freezer for 5 hours.
7. In a separate bowl add heavy cream and whip till soft peaks form.
8. Now take out the mixture from the freezer and whip together with the cream using an electric hand mixer.
9. Place back in the freezer overnight or at least 8 hours.

How to make Chai Ice Cream

1. Using a saucepan heat milk.
2. Add sugar to hot milk and stir.
3. In a separate heat-proof bowl, whisk the egg yolks together.
4. Remove pan from heat, add the Malabar Chai tea. Let it steep for 10 minutes, then strain milk into a clean pan.
5. Then slowly pour the warm milk into the egg yolks and continue to whisk till mixture thickens.
6. Place this in the freezer for 5 hours.
7. In a separate bowl add heavy cream and whip till soft peaks form.
8. Now take out the mixture from the freezer and whip together with the cream using an electric hand mixer.
9. Place back in the freezer overnight or at least 8 hours.

Scoop the ice cream into popsicle molds if you want them to be fun pops. Either way they are delicious and a great way to beat the heat this summer!

Choose from African Sunset and Parisian Vanilla

GREEN TEA

When thinking “spring”, blossoms and greenery float to the top of mind: that’s why Green Tea is another spring essential in our books. Its antioxidants, light flavours and floral notes are a perfect recipe for boosting energy on a warm spring day. 

Shop our two favourites Spring Green and Strawberry Green

WHITE TEA

Due to its minimal processing, white tea is renowned as one of the most gentle tea varieties; the exact sort of delicate brew that is best celebrated in the warmer months. White tea’s smooth, silky texture has made it a spring staple among tea connoisseurs.

Here are the ones we love most, White Berry Forest and Cream of Earl Grey

FLORAL & FRUIT TEAS 

It’s impossible to talk about seasonal teas without touching on the spring classics: floral and fruity notes. Made with bouquets of the finest flowers and real fruit, our beautiful floral and fruit teas will not only fill your spring with flavour, but also tea-se the fast approaching summer. 

Shop our Floral and Fruit teas

"Did you know that tea can boost and support your immune system, helping to keep you protected from those pesky cold and flu bugs?" It also keeps you hydrated which is crucial for the regulation of body temperature, prevention of infections and delivering nutrients to cells.

With the cold and flu season around the corner, it's time to start preparing our body for optimal immunity. There is nothing like a hot cup of tea, after a cold, rainy day and when you’re under the weather.  

Give your immune system a boost, naturally with our fave winter teas.

Green Tea

Our delicate green teas boast a refined and vibrant range of flavour profiles with all the healthy benefits of antioxidants. Make it a daily addition to your health routine, to get you through the colder days.

"Try our favourite immune-boosting green teas:"

• Genmaicha
• Original Matcha

Peppermint tea is known for its decongestive powers and aids in easing nasal congestion from colds. The peppermint leaves contain menthol and when inhaled through the hot steam of the tea through each sip, helps us to breathe easily when congested.

Blended with the purest and freshest peppermint leaves, experience the calming nature of our Peppermint tea.

Turmeric

Fondly known as the golden healer, our turmeric latte compromises an ancient medley of spices with powerful  anti-inflammatory and antioxidant effects that help to regulate the immune system and protect your body from colds. 

Try our delicious smooth Turmeric Latte.

Lemongrass

Naturally uplifting, lemongrass is flavourful and nutritious giving your immune system a much needed boost.

Press the reset button with a delicious cup of our Lemongrass Ginger. 

Chamomile

Chamomile tea is beneficial for those who are after a relaxing state of calm. It has a powerful antioxidant that activates the brain receptors and encourages a restful night of sleep, when you are having trouble sleeping due to a sore throat and stuffy nose. 

Try our perfect blend of Chamomile Blossoms, rose petals and lavender buds to give you a good night's rest this winter.

Ginger

From digestion to reducing inflammation and easing pain, ginger is definitely one tea worth adding to your daily routine.

Try our favourite ginger tea Malabar Chai.

Berries

Naturally sweet and flavourful, our berry teas are rich with antioxidants, vitamins and nutrients helping your body get through the cold and flu season.

Try one of our favourite berry teas to help you through this winter: 

• Fruits of Eden
• Kiwi Berry